Saturday, 5 July 2014

Lucin Kantun, Dubrovnik - Croatia

Date of visit: March 2010


Brilliant! A must.

It was our fourth (last) night in Dubrovnik. My husband & I were informed about this new restaurant by a young couple we met the night before.

The place was very clean, the gentleman was attentive, friendly and courteous. The foods were brilliant -tasty and well presented. Various choice for cold & hot tapas & homemade desserts. Price 25 kuna (£3.50) per portion (tapas, small portion). We ordered 8 portions plus a cake to share. My fave was stuffed squid. It was a big wow! The rump steak is tender and juicy.

Two young chefs did brilliant job. Well done, Lucin!!
I would definitely recommend anyone to try this restaurant. 

Location: if u enter the Gad (Old City) from Pile Gate, turn left on the second alley. The Lucin is at the far end, on your right.

We ordered 8 portions. Small though :) Look at the comparison between 
a spoon and the small dishes.


Rump steak. Tender and juicy.


My fave: stuffed squid.


Mussels. Fresh.

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